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Fiesta Pork Tostadas

We’ve been detailing the many ways we’ve found to eat the humongous pork shoulder roast we found at Sam’s and cooked in the slow cooker. A couple of days ago I blogged on Brian’s Fiesta Pork, made from...

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Herb Roasted Chicken & Sauteed Zucchini

Chicken quarters sprinkled with herbs, salt and pepper, and brushed with butter, then roasted to crispy, brown perfection. We needed to use up the zucchini before it went bad, so Brian duplicated the...

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Ham & Sausage Frittata

Print Ham & Sausage Frittata Ingredients10 large eggs, beaten 1 cup finely diced ham 1/2 pound breakfast sausage, cooked and crumbled 1 cup shredded cheddar cheeseInstructionsPreheat oven to 400...

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Holy Cow!

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